An in-depth exploration of the Agrarian Calendar, a calendar system primarily based on agricultural activities and seasons.
A comprehensive exploration of Agri-business, which covers the commercialization of agricultural production, its historical context, types, importance, and modern-day relevance.
An Agricultural Credit Association (ACA) is part of the Farm Credit System (FCS) offering direct loans and financial products to farmers, ranchers, and agribusinesses.
A comprehensive overview of Agricultural Credit Associations (ACAs), including historical context, key functions, types, importance, and related terms.
Comprehensive coverage of financial practices, models, historical context, and key aspects related to managing the agricultural sector.
Agricultural Innovation refers to the application of new technologies and methodologies to increase agricultural productivity. It encompasses a wide range of advancements, from biotechnology to modern irrigation systems.
An in-depth exploration of Agricultural Produce, its historical context, types, significance, and various related concepts in economics, farming, and food supply.
Agricultural Sustainability involves farming practices that meet current needs without compromising future generations' ability to meet their needs. It integrates ecological, economic, and social dimensions.
An in-depth look into Agro-meteorology, its history, categories, key events, models, importance, and applications in agriculture.
Agroecology refers to the study of ecological processes as applied to agricultural production systems. It focuses on promoting sustainable and environmentally friendly farming practices.
The study of economic principles applied to agriculture, focusing on maximizing productivity and profitability, and dealing with the performance, structure, and behavior of the agricultural sector.
An in-depth look at agroecosystems, which are ecosystems created by agricultural activities, including their biotic and abiotic components.
A functionally and spatially coherent agricultural unit, an agroecosystem considers traditional inputs and outputs and their impact on the wider environment.
Agroforestry is a sustainable land-use management system where trees and shrubs are integrated into farming landscapes, combining agriculture and forestry technologies to create more diverse, productive, profitable, healthy, and sustainable land-use systems.
A comprehensive guide to agronomy, the science of soil management and crop production, including its historical context, types, key events, importance, applicability, and more.
A comprehensive guide to Aquaponics, its history, principles, and applications in modern agriculture.
Artificial Selection is the process by which humans selectively breed plants and animals to cultivate desirable traits. This method contrasts with natural selection, where environmental factors play the primary role in determining which traits are advantageous.
'Base Temperature' refers to the minimum temperature threshold below which plants do not grow. It plays a critical role in agriculture and environmental sciences.
Bearer plants are plants used in the production or supply of agricultural produce. They play a critical role in the agricultural industry and have specific accounting and management considerations.
Biodynamic Farming is a holistic, ecological, and ethical approach to farming, gardening, food, and nutrition. This practice emphasizes the interrelationship between soil, plants, animals, and the cosmos.
An in-depth exploration of biodynamics, a holistic, ecological, and ethical approach to farming and gardening, encompassing its history, principles, practices, and impact.
A cash crop is grown for sale to return a profit rather than for consumption by the producer. Examples include cocoa, coffee, sugar, and grain.
A comprehensive overview of cash crops, their historical context, types, key events, detailed explanations, and their significance in global economies.
Chill Hours, the opposite of Growing Degree Days (GDD), measures accumulated cold exposure necessary for certain biological processes in plants, particularly in agriculture and horticulture.
Comprehensive guide to Commercial Agricultural Loans including their historical context, types, key events, importance, applicability, and more.
Compost is decomposed organic matter used to enrich soil, improve its structure, and provide essential nutrients to plants. This article delves into its history, types, benefits, and more.
Exploring the historical, economic, and scientific aspects of cotton, a dominant natural fiber often compared with linen for its textile qualities.
A comprehensive look at deficiency payments, subsidies paid to farmers when market prices for certain agricultural products fall below government-set target prices.
A comprehensive look at Farm Credit, its history, types, significance, and impact on the agricultural sector.
An overview of the Farm Credit System, its historical context, structure, importance, and application within the agricultural sector.
An in-depth look into the Farm Credit System (FCS), a federation of banks and lending associations designed to provide credit to farmers and ranchers, and backed by the US federal government.
The Farm Service Agency (FSA) is a government agency responsible for providing various forms of support and regulation to promote the success of U.S. agriculture.
Detailed exploration of loans provided by the USDA's Farm Service Agency (FSA) to support farmers and ranchers.
Farm subsidies provide financial support to farmers through price supports and direct payments, aimed at boosting farm incomes and stabilizing the agricultural sector.
Federal Intermediate Credit Banks (FICBs) are financial institutions that provide funding to Agricultural Credit Associations (ACAs) and other agricultural lending institutions to support the financing needs of farmers and rural communities.
A comprehensive guide to understanding fertilizers, including historical context, types, key events, detailed explanations, importance, and more.
Flax is the plant from which linen fibers are derived. The process involves retting, a method of rotting away the inner stalk to extract the fibers.
An in-depth exploration of how economic principles apply to the production, distribution, and consumption of food, covering historical context, key events, important concepts, and real-world applications.
Detailed exploration of forage, including its types, importance, and role in livestock nutrition.
Grazing refers to the practice where livestock feed on pasture plants, which has significant implications for agriculture, ecosystem management, and sustainable farming.
An era marked by significant advancements in agricultural productivity worldwide, through innovations in genetic engineering, pesticides, and irrigation techniques.
The Green Revolution marked a period of significant improvement in agricultural productivity through advanced plant varieties and agricultural practices, averting a potential food crisis and raising living standards in developing countries.
Growing Degree Day (GDD) is a measure used in agriculture to assess the growth and development of plants based on temperature thresholds.
Harvesting is the process of gathering mature crops from the fields. This article covers historical context, types, key events, detailed explanations, and various other related topics.
Heat units are a measure similar to Growing Degree Days (GDD) used to quantify the accumulated exposure of temperature necessary for the growth and development of plants and other biological processes.
Hemp, a plant with a diverse range of applications, has been utilized for centuries in textiles, construction, food, and medicine. Learn about its historical significance, modern uses, and future potential.
An in-depth look into husbandry, encompassing historical context, types, key events, and detailed explanations about the practices of caring, cultivating, and breeding of crops and animals.
An in-depth examination of hybrid vigor, its historical context, types, key events, explanations, and applications in various fields like genetics, agriculture, and more.
Explore the concept of Marginal Land, its historical context, importance, and applicability in agriculture and economics.
Mulch is a material spread over soil to conserve moisture, improve fertility, and reduce weed growth. This comprehensive article explores the historical context, types, benefits, and uses of mulch in agriculture and gardening.
An orchard is a carefully managed plot of land devoted to the cultivation of fruit or nut trees, providing both aesthetic beauty and agricultural productivity.
Organic farming is an agricultural method that focuses on sustainable practices, excluding synthetic chemicals and genetically modified organisms to foster eco-friendly and healthy food production.
An in-depth exploration of pastoralism, its historical context, types, key events, mathematical models, and much more.
A detailed exploration of pasture land, including its historical context, types, importance, and management.
Permaculture: Design principles for sustainable living and agriculture. Explore historical context, types, key events, detailed explanations, importance, and applications of permaculture in this comprehensive encyclopedia article.
A detailed exploration of plantations, their history, types, economic impact, and more.
An in-depth exploration of production herds, their historical context, types, and importance in agriculture. Understand the financial models, applicability, and key considerations related to managing production herds.
A comprehensive overview of ranches, large farms primarily dedicated to raising livestock, including definitions, types, historical context, and applicable comparisons.
Ranching is the practice of raising livestock such as cattle, sheep, and horses on large tracts of land known as ranches. This entry explores its historical context, types, key events, importance, and much more.
Rangeland refers to land used primarily for grazing that typically requires less intensive management than pastures. It is critical for livestock production and biodiversity conservation.
Farming practices that restore soil health, biodiversity, and ecosystems.
The policy of removing agricultural land from production, either through compulsion or financial incentives. Set-aside is part of agricultural policy, notably the Common Agricultural Policy (CAP) of the European Union. Set-aside land may be left fallow or converted for other uses such as forestry, amenity, or residential purposes.
Comprehensive coverage of soft commodities, including historical context, types, key events, detailed explanations, and more.
A comprehensive guide on soil amendments, their types, importance, methods, and application in agriculture and gardening.
Understanding Subsistence Crops, their historical significance, types, key aspects, and importance in food security.
An in-depth look at subsistence farming, a system where farmers grow food primarily for their consumption and minimal trade. Explore its historical context, types, key events, methods, and its significance in today's world.
Farming practices that focus on long-term crop and livestock production with minimal environmental impact.
Thermal Time, also known as accumulated temperature exposure, is a measure of the cumulative effect of temperature over a period on the development of an organism or a process.
Overview of the U.S. Department of Agriculture's Role, Responsibilities, and Impact
A vineyard is an agricultural area dedicated to the cultivation of grapevines primarily for the production of wine. Distinct from orchards which grow a variety of fruits and nuts, vineyards specialize in grapes.
A comprehensive exploration of viticulture, the practice of growing grapevines for winemaking and other purposes.
An exploration of agribusiness, its significance, types, historical context, and more, focusing on large-scale production, processing, and marketing of farm commodities and products.
An in-depth explanation of the Avoirdupois system, used primarily for weighing agricultural products and nonprecious metals. Differences from Troy Weight and the significance of its use in various fields are explored.
Buffer stock refers to an inventory of a commodity held by the government or an agency to stabilize prices by purchasing excess production and selling it during low production periods.
Comprehensive exploration of farms, their types, importance in agriculture and federal tax considerations.
Understanding farm surplus, its implications, and political considerations surrounding government intervention to maintain profitable price levels for farmers.
A comprehensive exploration of the term 'produce' covering its meanings, contexts, and applications in various fields such as agriculture and manufacturing.
The Soil Bank is a program designed to stabilize commodity prices and promote soil conservation by paying farmers to hold land out of agricultural production.
A comprehensive exploration of agribusiness, covering its definition, scope, challenges, and real-world examples.
A comprehensive guide to the U.S. Department of Agriculture (USDA), covering its definition, core functions, programs related to food, agriculture, rural development, and nutrition, and its impact on the nation.
